Category Food
Kerala- the backwater paradise
History Passing by the legend, Kerala was recovered from the waters. As the old stories broadcasts Parasurama, a manifestation of Lord Mahavishnu, tossed his hatchet into the ocean, covered the most extreme separation conceivable and shaped the province of Kerala.…
THINK GOA! THINK WORKATION!
Short lines can have life changing meanings if one looks deeper within. In the tenth episode of balancing the act we have Unni Nambair who is attracted to this thought of writing. Hence he not only is a copywriter but…
DUBAI IS FOR EVERYONE
How to 100% see the northern lights
“We were miles away from our real lives.” is said when the sky is painted with the breathtaking aurora borealis. In the seventh episode of balancing the act we have Abhijeet Anand, who is an engineer, a social entrepreneur, a…
Why you will never forget Varanasi
There is no age where one can start to travel and in the fifth episode of balancing the act we have Akshita Shrivastava, a resident of Bhopal, who started her solo travel at the age of 19. She thinks of…
Daydreaming about food from Bombay to Goa
“Strength lies in differences, not in similarities” is a famous quote . In the third episode, Yashodara is a solo traveller also working as a publicist in Bombay. She’s gotten the best of both the worlds, Bombay and Goa. Starting…
JAKARTA
Goa’s culture and history
Goa’s culture and history History Goa was Portugal’s first territorial possession in Asia, captured by Afonso de Albuquerque in 1510.Goa was the main Portuguese base in the East for four and a half centuries. Albuquerque had intended Goa to be…
Bombay’s culture and history
History Koli fisherfolk are the original inhabitance of the seven islands that form Mumbai as far back as the 2nd century BC . Once can still see a large number of remnants along the shorelines of Bombay. A succession of…